I Love Food
Welcome to the Soup Kitchen
Now a beloved campus institution, the Soup Kitchen will officially open on Monday 29 May for its limited winter season.
Winter is here, which means The Soup Kitchen is back to warm our insides and lift our spirits with hearty and delicious soups.
It’s our mission to give back to the campus community, enrich lives and support wellbeing through affordable, convenient, nutritious and tasty food, so you may have more time for work and play. Our philosophy is ‘wholesome food to go’.
On the menu
The Soup Kitchen will offer a large range of $5 soup options, rotating daily. There will be two soup options on offer each day. The soups for this week are:
|Option 1||Option 2|
|Monday 29 May||Leek, Potato & Bacon||Pumpkin & Coriander (V)|
|Tuesday 30 May||Creamy Chicken Noodle||Tomato & Sweet Basil (V)|
|Wednesday 31 May||Country Beef & Barley||Cauliflower & Blue Cheese (V)|
|Thursday 1 June||Chicken & Sweetcorn||Moroccan Carrot & Lentil (V)|
|Friday 2 June||White Bean & Smoked Ham||Winter Vegetable (V)|
The Soup Kitchen is open from 11am-2pm in The Atrium (Lvl 0, The Campus Hub Building) until mid-August. Make sure you take advantage of this affordable and flavoursome offering, because nothing does the job of giving you sustenance and making you feel warm and cosy inside like a piping-hot bowl of soup.
Savour for later
For those die-hard soup fanatics who just can’t get enough, we also offer limited take-home, one litre bags of your favourite soup for only $10. Take-home soups can be purchased on the day at the Soup Kitchen.
We hope to see you soon at the Soup Kitchen!