Spicing up your summer

It’s always exciting to see what culinary adventure Executive Chef Peter Brewty and his Campus Life Kitchen team will take us on next. The Soup Kitchen warmed our taste buds through winter, the Fishmonger was the perfect introduction to spring, and now Spice Trail is set to turn up the heat for summer.

Spice Trail is only open until Friday 21 November, from 11am to 2pm weekdays, so don’t miss out.

Share your snacks
Upload your Hub food purchases to Instagram or Facebook tagged #campushubfoodies before Friday 14 November to go into the draw to win one of ten $100 vouchers. Read more about the competition.