
Already a hit with staff and students, the SRC’s Breakfast Bar will continue to run this week from Monday to Friday, 8.30am – 10.30am, out of the Chef’s Pop Up Kitchen in the Campus Hub Atrium.
On offer this week, May 2-6, will be freshly-made bacon and egg rolls for just $3.
There’s also a free Marxine’s Cafe coffee on offer for customers who share a picture of the Breakfast Bar on Instagram or Facebook.
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