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	<title>This Week At Macquarie UniversityThe fishmonger returns &#8211; This Week At Macquarie University</title>
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		<title>The fishmonger returns</title>
		<link>https://thisweek.dev.survivor.mq.edu.au/thisweek/2016/04/25/the-fishmonger-returns/</link>
		<comments>https://thisweek.dev.survivor.mq.edu.au/thisweek/2016/04/25/the-fishmonger-returns/#comments</comments>
		<pubDate>Mon, 25 Apr 2016 22:20:43 +0000</pubDate>
		<dc:creator><![CDATA[Antra Kalnins]]></dc:creator>
				<category><![CDATA[Community]]></category>
		<category><![CDATA[Campus Life]]></category>

		<guid isPermaLink="false">http://www.mq.edu.au/thisweek/?p=591</guid>
		<description><![CDATA[Pining for summer just gone? Then head down to the Atrium in May and you&#8217;ll find yourself surrounded by the sights and smells of a summer beach. The Fishmonger is a Campus Life Kitchen initiative running for a limited time from Monday 2 May to Friday 14 May. Operating out of The Soup Kitchen in the Campus [&#8230;]]]></description>
				<content:encoded><![CDATA[<p>Pining for summer just gone? Then head down to the Atrium in May and you&#8217;ll find yourself surrounded by the sights and smells of a summer beach.</p>
<p>The Fishmonger is a Campus Life Kitchen initiative running for a limited time from Monday 2 May to Friday 14 May.</p>
<p>Operating out of The Soup Kitchen in the Campus Hub Atrium, the interior will be transformed into a rustic, shabby-chic beach shack theme.</p>
<p>With made-to-order fresh fish and chips on offer for just $7, it will be an experience that&#8217;s great for both your senses and your hip pocket.</p>
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